Product Name

Green Tea Powder Matcha

Main Ingredients

Green Tea

Item

Requirements

Test Methods

Appearance

viridity medium fine powder

Sense

Aroma and Flavour

Fresh,little seaweed flavor

Sense

Liquor color

Green

Sense

Particle Size

100% through 200 mesh

Screening

Bulk Density, g/L

Free flow:250~350

Take 1L powder, weighing

Moisture,%

Less than 6.0

GB 5009.3-2010

Water extract,%

No less than 25.0

GB/T8305-2002

Tea Polyphenols,%

No less than 8.0

GB/T8313-2002

Total plate count,cfu/g

Less than 1000

GB 4789.2-2010

Coliforms,MPN/g

Less than 30

GB 4789.3-2010

Net weight, kg

20±0.20

JJF 1070-2005

Implementation of Standards

DB32/T 751-2011

Usage and Dosage

Food or Milk Tea,4-6‰ in milk tea

Packing

5kgs/bags,4bags/ carton

Storage & Keep Ability

Keep in a cool and dry warehouse, to be kept away from odorous goods. Temperature should not exceed 25°C, humidity max.60%. Keepability at least 24 months for unopened original cartons.